The hotel industry leads the service segment of our economy with continued expansion and opportunities abounding. Top Hotel Management Colleges in Delhi NCR prepares students for management, sales and marketing opportunities in the hotel industry by course work that combines theory with authentic hands-on learning experiences.
Running a hotel comes with a variety of responsibilities. If you have a professional manner, friendly personality and are able to think on your feet then this might be the career for you. In the role of hotel manager you would be responsible for the day-to-day management of a hotel and its staff. You would have commercial accountability for budgeting and financial management, planning, organising and directing all hotel services, including front-of-house (reception, concierge, and reservations), food and beverage operations, and housekeeping. While taking a strategic overview and planning ahead to maximise profits, the manager must also pay attention to the details, setting the example for staff to deliver a standard of service and presentation that meets guests’ needs and expectations. Business and people management are equally important elements.
The hospitality industry is a people-and service-oriented business. Top Hotel Management Colleges in Delhi NCR guide students in hospitality programs and manage operations where food, lodging or both are provided. These may include luxury, full-service, convention, all-suite, mid-scale and budget hotels, motels, resorts, conference centres, inns, bed and breakfasts, and airline operations. Hotel Management students have numerous opportunities to interact with hotel industry professionals, as they are regular guest speakers in classes, and provide site visitations and internship opportunities. The Hotel Management degree program has an industry advisory board made up of professionals from across the spectrum of the hotel industry and provides students with employment opportunities by inviting the top companies in the industry to campus to recruit.
Managerial duties vary depending on the size and type of hotel, but will include planning and organising accommodation, catering and other hotel services, promoting and marketing the business, managing budgets and financial plans as well as controlling expenditure, maintaining statistical and financial records.